2989 Rt 611
Tannersville • PA • 18372
Whether it’s Taco Tuesday or just watching a game, who doesn’t love a fresh Salsa? Add some unexpected flavor by adding Balsamic to this classic recipe. The possibilities are endless!
If you’ve ever been to a Japanese Restaurant than you have most likely enjoyed a Ginger Dressing. Fresh Ginger is the key to this dressing that’s bursting with fresh flavors and ingredients.
Have you ever seen Sundried Tomatoes at the Farm stand and wondered what you could do with them? They are the perfect accompaniment to Sandwiches, Salads and Charcuterie Platters.
This very simple recipe just requires some time for the flavors to blend together but, it’s worth every minute!
This traditional recipe brings a ton of flavor to the BBQ! Very simple and easy to make, works best if made in advance.
Creamy and flavorful side dish for your BBQ. There’s alot going on in this recipe, it’s not your same old salad.
Tangy condiment that compliments everything from Corned Beef to Chicken Tenders! When you’re bored of the same old toppings for your Hot Dogs and Burgers, try using this recipe as a base and have some fun building your own sauces.
Very simple yet outrageously flavorful dressing. The Lush viscosity, depth and wonderful sweetness of our Lambrusco Wine Vinegar are the backbone of the flavor. This dressing can be stored on the counter at room temperature or even in a small sealed container in your desk at work for a crisp healthy way to dress your salad for lunch.
Bruschetta is a classic appetizer that is easy to make. Toasted bread is topped with tomatoes, Parmesan cheese, garlic, and fresh basil. Play around with the different flavors of Balsamic to make it truly unique.
Ideal for the Summertime, this 20 minute Mediterranean Pasta Salad is loaded with fresh ingredients and a delicious balsamic vinaigrette! Feel free to add some Cherry Tomatoes and maybe even some Cucumber to add some additional textures.
Very simple recipe for marinating mushrooms. Portobello, Shiitake or any Gourmet Mushroom will work well in this recipe. Leave them whole or slice them if the mushrooms are too large.
Very simple yet outrageously flavorful dressing. The Lush viscosity, depth and wonderful sweetness of our Lambrusco Wine Vinegar are the backbone of the flavor but are also a nice compliment to the Herbes de Provence Extra Virgin Olive Oil.
No mayo coleslaw recipe for those who love coleslaw but don’t love mayonnaise. It’s an easy combination of cabbage, carrots and onion mixed with a special vinegar dressing.
This refreshing summer salad works great for any Barbecue. We like to use Mint Balsamic but almost any Balsamic will work.
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Simple traditional Vinaigrette
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