Baked Potato Skins
Super flavorful and easy to make, these are a staple at parties and even make a filling Main Course in a pinch.
2989 Rt 611
Tannersville • PA • 18372
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2989 Rt 611
Tannersville • PA • 18372
Bruschetta Seasoning (pronounced “Broo-sket-ta”), is also called bruschetta spice mix, bruschetta spices, or dried bruschetta mix. Tomato flavor with onion, garlic and celery notes and a slightly smoky undertone with just a very mild hint of heat.
This Bruschetta Seasoning can be used in multiple ways. For bruschetta, steep 1-2 tablespoons of bruschetta seasoning in ¼ cup of olive oil for 10-15 minutes and then mix with fresh vegetables or herbs and top your bread. Toss over homemade pizza and bake. Mix with spaghetti. Roll a log of goat cheese in this blend and drizzle with olive oil and a balsamic reduction for a beautiful appetizer or mix with tapenade for dip. Fold into cream cheese for a savory spread for bagels and wraps. Add to rice.
INGREDIENTS: Tomato flakes, onion, chives, garlic, basil, celery seed, salt, oregano, parsley, red pepper flakes, paprika, black pepper, ginger, thyme, yellow mustard and cloves
Gluten Free, Non-GMO
Super flavorful and easy to make, these are a staple at parties and even make a filling Main Course in a pinch.
This marinade is perfect for any cut of meat. Easily prepare and personalize this recipe by interchanging the flavors of Balsamic. Our favorite is Bourbon Dark Balsamic but Espresso or even Chocolate work really well and give this marinade a unique flavor that you won’t find on any grocery store shelf!
Sweet, Spicy and incredibly delicious! You’ll never order this from a takeout restaurant again after you see how fresh this dish can be at home. Using a quality Oil is one of the secrets to this dish that will have you coming back for more!
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