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Roasted Sweet Potatoes

Sweet and Savory side dish that compliments Steak or pork. This is a very easy recipe to prepare and is versatile as well. You can use Butternut Squash, Beets or Carrots and during the Holidays, try using all of them for an awesome medley!

Nutrition Facts

Roasted Sweet Potatoes

Serves: 4

Amount Per Serving:
1
Calories 201.3 kcal
% Daily Value*
Total Fat 6.86 g 9.2%
Saturated Fat 0.97 g 0%
Trans Fat 0.0 g
Cholesterol 0.0 mg 0%
Sodium 89.67 mg 3.7%
Total Carbohydrate 33.14 g 11%
Dietary Fiber 5.09 g 20%
Sugars
Protein 2.64 g
Vitamin A 1153.69 µg Vitamin C 4.86 mg
Calcium 53.5 mg Iron 1.18 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Jump to recipe

When you’re tired of the same old potatoes, this is a great go to recipe that’s so easy to prepare. The Vanilla Olive Oil adds a subtle layer of flavor that will keep your Family and Friends guessing how you did it!

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Nutrition Facts

Roasted Sweet Potatoes

Serves: 4

Amount Per Serving:
1
Calories 201.3 kcal
% Daily Value*
Total Fat 6.86 g 9.2%
Saturated Fat 0.97 g 0%
Trans Fat 0.0 g
Cholesterol 0.0 mg 0%
Sodium 89.67 mg 3.7%
Total Carbohydrate 33.14 g 11%
Dietary Fiber 5.09 g 20%
Sugars
Protein 2.64 g
Vitamin A 1153.69 µg Vitamin C 4.86 mg
Calcium 53.5 mg Iron 1.18 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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