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Roasted Balsamic Mushrooms
Our favorite way to make these is with Garlic Dark Balsamic and a Varietal Extra Virgin Olive Oil but you can use virtually any combination of Flavored Extra Virgin and Dark Balsamic to mix it up.
Prep Time
15 minutes
Cook Time
20 minutes
Total Time
35 minutes
Ingredients
- 1 (8 ounce) package whole baby bella mushrooms
- ¼ cup Dark Balsamic Vinegar
- 3 tablespoons Olive Oil
- ¼ teaspoon garlic powder
- ¼ teaspoon Pink Himalayan Mineral Salt
- â…› teaspoon PA Pepper Blend
- 1 tablespoon chopped fresh chives, or to taste
Instructions
- Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
- Wipe mushrooms clean with a damp paper towel and place in a bowl. Add balsamic, oil, garlic powder, salt, and pepper; stir to combine. Let sit while oven preheats.
- Place mushrooms in a single layer on the prepared baking sheet.
- Bake in the preheated oven for 20 minutes. Remove baking sheet from oven and garnish with chives.
Calories
117
4.9%
Fat
10 g
15%
Saturated
1.4 g
5%
Carbs
4.7 g
1.3%
Protein
1.9 g
Fiber
0.6 g
0%
Sodium
152 mg
6.3%
Trans fat
0.0 g
Cholesterol
0.0 mg
0%
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Bourbon Dark Balsamic$17.95 – $24.95
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House Blend EVOO$16.95 – $36.95
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Pink Himalayan Mineral Salt - Medium$6.95
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Pennsylvania Pepper Blend$9.95
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Garlic Dark Balsamic$17.95 – $24.95
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Pink Himalayan Mineral Salt – Medium
$6.95 Add to cart -
Pennsylvania Pepper Blend
$9.95 Select options This product has multiple variants. The options may be chosen on the product page -
House Blend EVOO
$16.95 – $36.95 Select options This product has multiple variants. The options may be chosen on the product page -
Garlic Dark Balsamic
$17.95 – $24.95 Select options This product has multiple variants. The options may be chosen on the product page