Baked Potato Skins
Super flavorful and easy to make, these are a staple at parties and even make a filling Main Course in a pinch.
2989 Rt 611
Tannersville • PA • 18372
All natural Thai lemon grass and Spanish orange infuse traditional Earl Grey with sultry citrus notes. Russian Earl Grey is a tea that could grace the courts of St. Petersburg!
Luxury Ingredients:Â Black tea, Orange pieces, Lemongrass leaves, Cornflower petals, Natural flavours (organic compliant).
$7.29 – $63.99
Country of Origin: Sri Lanka, China, Thailand, Spain
Region: Dimbula, Anhui, Chiang Mai, Majorca
Shipping Port: Colombo, Fuzchou, Bangkok, Majorca
Grade: OP (Orange Pekoe)
Altitude: 5200 ft, 5000 ft, 1500 ft, 400 ft. above sea level
Manufacture Type: Orthodox
Cup Characteristics: All natural Thai Lemongrass and Spanish orange infuse premium Earl Grey with sultry citrus notes
Infusion: Bright, with pleasing citrus overtone and mellow finish
Ingredients: Luxury black tea, Natural dried lemon Grass, Natural dried Orange, Cornflower Petals, Natural Flavours
Information:
Tea has been consumed in Russia for centuries. The drink was first introduced to the country during the Tsarist era in 1618. The Chinese ambassador to Moscow at the time presented Tsar Michael Fedorovich with several chests of tea as a gift. Although the Tsar accepted the gift with legendary Russian grace, the tea was not at first very well received. The Tsar and the people of his court were accustomed to drinking warm fruit and herbal beverages, and found that the new beverage was slightly bitter. According to Russian folklore, it was one of Tsar Michael’s chefs who struck upon the idea of adding fruit and spice to the tea in order to enhance its flavor. Various blends were experimented with using combinations of ginger, salt, orange peel, rice, onions, and various herbs and spices. The most popular of these blends however were the more heavily sweetened versions based on citrus fruit.
As years wore on, tea consumed in this fashion spread throughout Russia, and Samavors, a unique and traditional Russian tea pot became ubiquitous throughout the continent. To this day, Russians are among the highest per capita tea drinkers in the world and enjoy the drink at all times of the day.
In honor of Tsar Michael, (and his kitchen staff!), our Master blender developed this fantastic Russian Earl Grey. In keeping with Russian tradition we’ve added sweet orange peel and a mellowing herb – all natural lemongrass, in addition to the tart character of bergamot, (the citrus fruit used to flavor all Earl Greys). You will find this tea to be at once sweet, and exceptionally soothing. Add a splash of milk to really bring out the citrus overtones of this blend – or, add some sugar and sweeten it up Russian style! Either way, this is one tea you’ll want to savor all day long.
Super flavorful and easy to make, these are a staple at parties and even make a filling Main Course in a pinch.
This marinade is perfect for any cut of meat. Easily prepare and personalize this recipe by interchanging the flavors of Balsamic. Our favorite is Bourbon Dark Balsamic but Espresso or even Chocolate work really well and give this marinade a unique flavor that you won’t find on any grocery store shelf!
Sweet, Spicy and incredibly delicious! You’ll never order this from a takeout restaurant again after you see how fresh this dish can be at home. Using a quality Oil is one of the secrets to this dish that will have you coming back for more!
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