Steamed Clams with Garlic Butter Sauce
Steamed Clams make a great appetizer or party dish, our version is full of flavor and easy to prepare.
Marinated Sundried Tomatoes
Have you ever seen Sundried Tomatoes at the Farm stand and wondered what you could do with them? They are the perfect accompaniment to Sandwiches, Salads and Charcuterie Platters.
This very simple recipe just requires some time for the flavors to blend together but, it’s worth every minute!
Thai Red Curry Shrimp
Spicy and flavorful way to quickly prepare shrimp on the grill! You won’t believe how much flavor can come from just 3 ingredients.
Fried Dandelion Nuggets
You read it right, Dandelions! Those pesky weeds in your lawn are delicious and packed with all sorts of nutrients. Just give them a quick fry and enjoy. They’re flavor is reminiscent of fried Cauliflower.
Blistered Shishito Peppers
Shishito peppers are known for having a high vitamin C content. Additionally, they are loaded with manganese, potassium, vitamin K, and vitamin B6.They are typically not a very spicy pepper, […]
Bruschetta Baked Potato
Tired of the same old Baked Potato? Here’s a very simple and ultra flavorful way to elevate this to a robust side dish or weeknight meal.
Hawaiian Garlic Shrimp
Crispy and plump shrimp marinated in a garlic butter infused sauce and topped with bits of fried garlic–this simple Hawaiian style garlic shrimp is done in under 30 minutes.
Creamy Deviled Eggs
Cream Cheese is the secret ingredient to these amazing little devils! They are sweet, tangy and far from traditional. This recipe is easy to double for a crowd or even halve for a small appetizer.
Coconut Shrimp
Easier than you think to make this amazing appetizer or Party Favorite! Serve with an Orange Marmalade dipping sauce.
Classic Bruschetta
Bruschetta is a classic appetizer that is easy to make. Toasted bread is topped with tomatoes, Parmesan cheese, garlic, and fresh basil. Play around with the different flavors of Balsamic to make it truly unique.
Easy Marinated Mushrooms
Very simple recipe for marinating mushrooms. Portobello, Shiitake or any Gourmet Mushroom will work well in this recipe. Leave them whole or slice them if the mushrooms are too large.
Ultimate Stuffed Mushrooms
These aren’t the same old mushrooms! Glaze the mushrooms in Balsamic first and create a whole new layer of flavor to compliment any stuffing of your choosing.
For the LOVE of Garlic! Dip
A quick, easy, and flavorful dip made with minimal ingredients. Just add two popular spice blends, For the LOVE of Garlic! and Gourmet Italian Seasoning Blend to cream cheese and sour cream, mix, and serve!
Easy Refrigerator Pickles
This is a very simple and easy way to pickle almost anything, they will last a couple of weeks in the fridge.
Crispy Garlic Reaper Wings
These wings are the crispiest dry oven baked chicken wing you’ll find and very easy to make. The best part of all is that they use SALT FREE spices!
Crispy Oven Baked Sweet Diablo Wings
You Might Also Like These Crispy Garlic Reaper Wings Bacon-Wrapped Roast Chicken Chicken Parmesan Spicy Molé Fajitas Balsamic Glazed Chicken Thighs Pineapple Chicken Stir Fry Hawaiian Garlic Shrimp Thai Red […]
Classic Bread Dip
There is nothing better than freshly baked bread and a classic dipping blend. There are many variations and they are all amazing, our classic house blend is perfect as an appetizer or accompaniment to any dish.
Old Fashioned Pickled Eggs by Shannon
Shannon submitted her family recipe for Pickled Eggs through the Recipe Sweepstakes! The Lambrusco Vinegar adds a unique sweetness!
Seared Ahi Tuna
This is a very simple and affordable way to impress any guest. Our’s uses NY Everything Bagel Seasoning to add a great flavor. Most grocery stores carry Ahi or also known as Yellow Fin Tuna in the frozen section.
Vegetable Dip
What’s a BBQ without this dish? This version is a sweet and sour blend of textures that are sure to impress with very little effort. You’ll taste the freshness that […]